Sunday, August 24, 2014
“U CHOSE” ICE-CREAM PARTY FOR A CROWD.
It is summer in FLORIDA!!!! Is not all the time? No! Summer means hot, hot, hot and humid, humid, humid!!! You don’t want to be outside…You don’t want to go around!.....
All you want cold drinks, a dip in the pool and ice-cream…..It is all you think about!
For a nice party some ice cream towers are a blessing! You can make it before hand, or everybody can be creative!
It is not so much to prepare, but there is some preparation beforehand!
1. Thin cookie.
There are ready made or you can bake your own.
I found that “MORAVIAN COOKIE” is pretty good choice, many kinds, in all groceries store, thin and right size: lemon, ginger, cinnamon, chocolate.
There is some thin cookie at the baker’s counter, that are good, plain and with nuts.
Saturday, August 16, 2014
MY NOTE: My twist, to Mrs. Kostyra's meatloaf, Martha Stewart's mother
- 4 slices white bread, torn into pieces
- 2 1/2 pounds ground beef
- 1 medium yellow onion, peeled and cut into eighths
- 2 cloves garlic
- 2 stalks celery, cut into 2-inch pieces
- 2 carrots, peeled and cut into 2-inch pieces
- 1/2 cup flat-leaf parsley leaves
- 1 large egg
- 1 cup ketchup
- 3 teaspoons dry mustard
- 1 tablespoon coarse salt
- 2 teaspoons freshly ground black pepper
MY NOTE:I was using the muffin's pan for my meatloaf mixture, it is a very nice shape to bring it to the table!
As a child my mother would make this tart and she was very happy to tell us that is a very famous Austrian tart named after the town...
Puff pastry dough is a very difficult dough, to make, it is labelled "FOR EXPERTS", to make. I am using a lot this dou...
Grilled skinless sausages, MITITEI (as called in Romania) with cold beer or fresh cider (=”mu...
When I saw this picture first time by: Susan Feniger and Mary Sue Milliken from: “City restaurant", Los Angeles, CA, I ...