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THE BEST HUMMUS, from “Silver Palate Cookbook”

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EGGPLANT FAN, ROUMANIAN, VINETE IMPANATE CU LEGUME

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Pate Fermentee (France), Poolish (Poland), Biga (Italy), 3 major methods of bread starter

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CHOCOLATE PASCA (EASTER) /pasca cu ciocolata ( my mom's)/

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CHICKEN, CAULIFLOWER CASSEROLE

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EGGPLANT CASSEROLE (TIAN D’AUBERGINES)

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APRICOT JAM / GEM DE CAISE

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Chocolate cloud cake

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MAGIC CAKE: LEMON

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APPLE SQUARES, TOPPED WITH MERINGUE and different fillings /PLACINTA CU MERE SI BEZEA/

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