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The "Gateau St Honoree" was the reason I start cooking..... THANK YOU FOR YOUR COMMENT! I AM LOOKING FORWARD FOR YOUR IDEAS... SUGGESTIONS, ENCOURAGEMENT... I SPEAK ENGLISH, FRENCH AND ROMANIAN, PLEASE, FEEL FREE TO POST IN ANY OF THESE LANGUAGES, ILI /for your language translation,I added a gadget/ THANK YOU.
Showing posts from 2012
SCONES- orange, cranberry and pecan
CIABATTA BREAD- using SOURDOUGH starter
VANILLA ICE CREAM: AT HOME, WITHOUT MACHINE, CREAMY AND FLUFFY.
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